The Gozo Regional Council invites the public to attend the official launch of Gozo as a European Region of Gastronomy, a special event celebrating the island’s rich culinary identity and vibrant food culture. This occasion will bring together local producers, industry experts, and members of the community to explore Gozo’s gastronomic heritage and its future through engaging discussions, live demonstrations, and curated tasting experiences. Attendees will also have the opportunity to sample a variety of selections offered by talented local producers, highlighting the authentic flavours and quality that define Gozo’s unique food traditions.
